Today’s post is going to have you running to the grocery store! I am sharing with you a recipe that has been passed down through the generations. This recipe comes from my husband’s grandmother whom, while with us, lived in Iowa. I have only been to Iowa once but a few things I noticed were the people, way of life, and food all felt and tasted very American.
The people were kind and friendly. The way of life was to work hard and be a respectable person. The food was simple yet delicious.
The pumpkin bread recipe I am going to share with you today is a great representation of Iowa. It is one of those recipes that you do not need to alter. No need to make any substitutes. Simply follow the instructions. This is a seasonal recipe so it is ok to indulge. You will understand when you see the ingredients!
To download the recipe click the image below!